How to make crispy whitebait

How to make crispy whitebait

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make crispy whitebait.

1. Set aside whitebait, eggs, breadcrumbs and starch.

2.1 Add starch to the eggs.

3.2 Add refined salt and appropriate amount of white wine to the cleaned silverfish and marinate.

4.1 Put the marinated whitebait into the egg liquid and coat it with batter.

5.2 Mix eggs and starch into a paste.

6. Coat the whitebait with breadcrumbs.

7. Heat the oil to 50-60% and fry until golden brown.

8. When the oil temperature rises, fry them again and take them out one by one.

Maybe someone in your family knows how to make crispy whitebait, so now you can prove to your family that you can actually cook and take good care of yourself and your loved ones.

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