The recipe for garlic-flavored capelin is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. I believe that after reading the introduction to the recipe of garlic-flavored capelin, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one. |
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