How to make homemade glutinous rice steamed pork ribs

The recipe of homemade glutinous rice steamed pork ribs is not as difficult as everyone thinks. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. Soak the glutinous rice for about 8 hours in advance, then drain and set aside.

2. After cleaning the ribs and removing the blood, add the green onion, ginger and all the seasonings, mix well, and marinate for about an hour.

3. Roll the marinated ribs one by one in the soaked glutinous rice, and place them one by one on the potato cubes that have been mixed with salt. Put the remaining glutinous rice on the ribs. Steam in a steamer for 1.5 hours (turn to low heat after boiling) and then remove from the pot. The delicious glutinous rice ribs are ready.

I don’t know if the homemade glutinous rice steamed pork ribs recipe that I shared today suits your taste. If you like it, try it according to the method as soon as possible. Your cooking skills will definitely improve.