How to make cold peanut and celery salad

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make cold peanut and celery salad.

1.1 Wash the celery and remove the outer tendons;

2.2 Prepare the raw materials, wash and soak the peanuts in advance;

3.12 Cut celery into diamond-shaped pieces, wash and peel carrots and cut into diamond-shaped pieces;

4.21 Peel and chop the garlic, prepare the peppercorns and dried chili peppers;

5. Put the peanuts into the pot;

6. Add appropriate amount of salt to taste;

7.1 Add carrot cubes and blanch until cooked, then quickly rinse twice with cold water;

8.2 When the peanuts are cooked, add the celery;

9. Soak in cold boiled water for two minutes;

10. Drain the water, put it in a larger container, add salt, pepper, salad vinegar, and Swinson's sauce;

11. Add minced garlic;

12. Heat the wok, add oil, add peppercorns and dried chili peppers, heat the wok, add oil, add peppercorns and chili peppers to the cold wok, simmer until the peppercorns and chili peppers are fragrant, then turn off the heat;

13. Pick out the peppers and pour the hot oil in the pot over the minced garlic and seasonings (commonly known as spicy pepper oil in my hometown);

14. Mix well and serve on a plate!

Eating out often is not good for our health. The editor recommends you this homemade cold peanut and celery dish, which is nutritious and healthy. You may as well try it so that your family can eat more safely and with peace of mind.