Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, why not do it yourself? Here we will introduce to you how to make homemade honey chili sauce. 1. Wash and dry the peppers without any water 2.1 Chop the garlic 3.2 Peel the garlic and wash the fresh ginger and air dry 4.1 Cut the pepper into strips 5.2 Chop ginger 6. Chop and mince, you can also use a food processor 7. Put all processed materials into the container 8. Add salt and white wine and mix well 9. Finally, put it into the bottle, dry the bottle and add appropriate amount of honey before sealing it. It is ready and placed in a cool and dry place. It is best to store it for consumption. Cooking also requires a good mood. Let us try to make this homemade honey chili sauce in a relaxed and happy mood. Enjoying the cooking process is what housewives love most. |
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