How to make Arctic sweet shrimp noodle rolls

For many foodies, seeing delicious food is their greatest happiness, so today I will give you a chance to learn how to make this Arctic sweet shrimp noodle roll with me. I believe that it will taste even better when you do it yourself!

1.1 Roll the fermented dough into a large pancake (I used 2 cups of flour), spread the mixed filling on the pancake, leaving some white space on all sides

2.2 Chop the shrimp, celery and cheese and put them in a bowl together with the salad dressing, black sesame seeds and black pepper. Then mix well

3. Roll it up

4. Pinch the seams tightly

5. Cut into sections and place in a greased baking tray. Wait for the noodles to be sent out again

6. Brush with egg wash and bake in a preheated oven at 375 degrees Fahrenheit for about 20-25 minutes, or until cooked.

Arctic sweet shrimp noodle rolls are delicious, but only when you make them yourself can you truly experience the "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.