In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their family, that is the greatest encouragement. Today I will introduce to you the method of stewing konjac and sweet beans with oyster sauce, so that you can experience and enjoy the joy after success again! For the health of the body, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today and try to make delicious dishes such as oyster sauce stewed konjac and sweet beans! |
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