How to make fried pork slices with curry and onion

How to make fried pork slices with curry and onion

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me to learn how to make fried pork slices with curry and onions.

1. Prepare the materials.

2.1 Saute garlic in a pan, then add onion and stir-fry.

3.2 Wash and slice the pork, add pepper, salt and starch and mix well.

4.1 Leave some oil in the pan and stir-fry the meat slices.

5.2 Add peppers and stir-fry until onions are soft and serve.

6. Sprinkle with curry powder.

7. Add onions and peppers and stir-fry.

8. Thicken the sauce at last.

9. Remove from the pan and serve.

Housewives, I believe your cooking skills will improve greatly after today's learning. Share it with your friends and start making curry onion fried pork slices.

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