How to cook chicken stewed with mushrooms

How to cook chicken stewed with mushrooms

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy recipe of stewed three-yellow chicken with mushrooms. If you are interested, come and learn it quickly!

1. Wash the whole chicken and remove the fat from the head, tail and body.

2. Wash the red dates and wolfberries, soak them in warm water for two or three minutes and set aside.

3. Wash and soak the mushrooms for a while, then cut them in half and set aside.

4. Put the whole chicken into the rice cooker, add appropriate amount of water and start cooking.

5. Bring to a boil over high heat, skim off the foam, add a little cooking wine, ginger slices, red dates, wolfberries and mushrooms and simmer for an hour.

6. Add salt before eating.

There are many people in the world who love to eat chicken stewed with mushrooms, but few can cook it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.

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