How to cook dried bamboo shoots and cowpea

How to cook dried bamboo shoots and cowpea

For most modern people, few people cook at home regularly because they are all very busy. And being busy also destroys their precious health. You should know that the food outside contains excessive amounts of oil and salt, and if you consume it for a long time you will get seriously ill. In order to prevent the occurrence of diseases, we must learn to cook for ourselves. Now, I will tell you how to cook dried bamboo shoots and cowpea.

1.1 Wash the bamboo shoots and cut them into short pieces.

2.2 Wash the cowpeas and cut them into short pieces.

3. Put appropriate amount of vegetable oil in the pot and stir-fry the cowpea first.

4. Add dried bamboo shoots and stir-fry together, stir-fry repeatedly.

5.Finally, add some water and stir-fry until cooked. Don't add any more salt because the dried bamboo shoots are salty.

It is not difficult to make dried bamboo shoots and cowpeas. You should be able to see it from the steps described above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.

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