How to make tea stew

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a method of tea-flavored stew. You will definitely gain a lot after reading it carefully.

1. Chop the pig's trotters and wash them. Wash the ribs and chicken wings, rinse them with water and drain.

2.12 Prepare scallion segments, ginger slices, oyster sauce and two tea bags, one containing star anise, licorice, bay leaves and peppercorns, and the other containing Pu'er tea.

3.21 Pour the rinsed pig's trotters and spareribs into the pot (do not put the chicken wings) and pour clean water to cover the surface. Heat over high heat until boiling. If there is any foam, skim it with a spoon. Add scallion and ginger slices, two tea bags, cover and simmer for 35 minutes.

4. After 35 minutes, you can put the rinsed chicken wings in and stew for another 20 minutes.

5. Finally, add carrots, white radish, potatoes and oyster sauce.

6. Add some salt as appropriate.

7. Stew for another 10 minutes.

8. The finished product is out.

After reading the above introduction to the recipe of Tea Fragrance Stew, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.