How to cook beef fried chives

How to cook beef fried chives

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of stir-fried beef with leeks, you can try it yourself and then taste it yourself. I believe the taste will definitely be different.

1. Cut the beef into strips and add a little salt.

2. Add two spoons of cooking wine.

3. Add a little light soy sauce.

4. Add a spoonful of cornstarch and a little peanut oil.

5.Mix the beef evenly and set aside.

6. Heat oil in a pan, pour in the marinated beef and stir-fry until it changes color.

7. Serve the fried beef and set aside.

8. Add ginger, garlic and chopped chives into the pot and stir-fry.

9. Add two spoons of salt to season.

10. Pour the previously fried beef back into the pot.

11. Add water and starch to thicken.

Maybe you have never eaten fried beef with leeks before, and you don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.

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