How to make durian layer cake

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to make durian thousand layer cake.

1. Prepare the crust ingredients

2.1 Sift in low-gluten flour

3.2 Pour the milk into the bowl

4.121212 sieve in wheat starch

5.212121 Slowly stir the sifted flour evenly.

6. Add fine sugar and stir slowly in the same way

7. Add corn oil

8.1 Beat the eggs until they are thick, no need to beat them until they are foamy

9.2 Stir well

10.1 Stir well

11.2 Pour the batter into the eggs

12. Sieve the batter

13. Leave it for 30 minutes

14. Heat a non-stick pan over low heat

15. Use about a tablespoon of soup spoon for each crust

16.1 No need to flip the crust

17.2 No need to add oil when frying the crust

18.1 Use after slight freezing

19.2 After frying, place it in a water-free dish

20. Prepare the filling

21. Durian pit removal

22. Crush the durian

23. Pour the whipped cream into the bowl

24. Add fine sugar at a time

25. Whip the cream and set aside

26. Use a waterless dish

27. Spread a piece of dough and add appropriate amount of light oil

28. Spread a thin layer of butter

29. Spread another layer of crust

30. Spread another layer of durian flesh, and so on.

31. Put it in the refrigerator for 2 hours

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Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now. Just follow the steps above and learn how to make durian crepe cake.