Asparagus with oyster sauce

Asparagus with oyster sauce

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make the dish of asparagus with oyster sauce.

1. Buy two bunches of asparagus

2.12 Remove the tips of the asparagus, wash and set aside.

3.21 Take out appropriate amount of black fungus, soak it and set aside.

4. Prepare an appropriate amount of cooking oil.

5. Pour an appropriate amount of salad oil into the pot and heat the oil to 70% hot. Add the washed asparagus and black fungus into the pot and stir-fry.

6. Add appropriate amount of oyster sauce.

7. Add a small amount of white sugar and stir fry evenly.

8. Add chicken stock and stir-fry for a while, turn off the heat and serve on a plate.

9. A plate of nutritious and healthy green food was successful.

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making asparagus with oyster sauce right away?

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