How to make green pepper and shredded pork fried rice

How to make green pepper and shredded pork fried rice

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make green pepper, shredded pork and egg fried rice.

1.121 green pepper shreds

2.212 Marinate the shredded pork with cooking wine, salt and soy sauce for 10 minutes

3. Scramble the eggs and serve

4. Heat oil in a pan and stir-fry the shredded pork

5. When the shredded pork changes color, add the green pepper and stir-fry

6. Add salt and stir-fry for a while and serve

7. Put oil in the pan and stir-fry the rice

8. After the rice is heated, add all the ingredients and stir fry

9. Add some salt

10. Add some soy sauce and stir fry evenly.

The steps for making green pepper, shredded pork and egg fried rice are simple, but to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.

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