The method of cooking spicy crab is not as complicated as everyone thinks. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. 1.1 Chop the shallot, ginger and garlic and set aside 2.2 Wash and chop the crabs 3.1 Add a small amount of oil to the wok and sauté the onion, ginger and garlic 4.2 Using good seasonings to cook is time-saving, convenient and delicious 5.1 After frying the spices, add the crab and stir fry 6.2 Add spicy seasoning and stir fry until fragrant 7. If the food in the pan is a bit dry, add some beer and stir fry. 8. Cover the pot and simmer for 3-4 minutes 9. Add the scallions again and prepare to serve. 10. Spicy and delicious! Today I’m introducing to you the spicy crabs that I’ve collected for many years. I hope it’s welcomed and liked by you. If you’re interested, please follow my method to try it. |
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