How to make stir-fried bitter melon

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to stir-fry bitter gourd.

1.121 Clean the bitter melon pulp

2.212 Prepare bitter melon and chili

3. Cut the bitter melon into thin slices.

4. Place the cut bitter gourd on a plate, sprinkle with salt, mix well, let the bitter gourd juice seep out, and set aside for 3 minutes

5. Chop the peppers while waiting

6. Filter the pickled bitter gourd with water, pour it into the pot, heat it slightly to make the water on the surface of the bitter gourd seep dry, then remove from the pot.

7. Pour in oil and heat

8. Add the chopped peppers and stir fry for 3 to 4 times.

9. Pour in the bitter melon and stir-fry together. Add appropriate amount of salt. After frying for two minutes, add chicken essence and stir-fry for another half a minute before serving.

10. The delicious bitter melon is ready

Have you learned how to stir-fry bitter gourd that I introduced to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed.