How to make stir-fried lung with pickled cabbage

How to make stir-fried lung with pickled cabbage

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you need to learn from me how to make stir-fried lungs with pickled cabbage.

1.12 Clean the lungs and cut into strips, chop the red pepper.

2.21 Heat the pan with oil and add the red pepper to sauté until fragrant.

3. Put it into the lungs.

4. Stir-fry for two minutes.

5. Add sauerkraut.

6. Add a spoonful of salt and stir-fry for three minutes.

7. Add half a spoon of chicken stock and stir evenly.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of cooking stir-fried lungs with sauerkraut, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.

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