How to cook carrot and beef stew

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making carrot and beef stew.

1.1 Cut green onion into sections, ginger and garlic into slices

2.2 Wash and cut beef into pieces, and wash and cut carrots and white radish into pieces

3. Mix soy sauce and sugar evenly to make sauce for later use

4.． Put beef, radish, onion, ginger, garlic in glass, add water to cover the vegetables

5.． Cover the glass with plastic wrap, leaving air holes, and microwave on high for 20 minutes; remove the green onions and pour in the sauce; cover with plastic wrap, leaving air holes, and microwave on medium-high for another 20 minutes.

Okay, that’s all I have to say about the radish and beef stew. Everyone, hurry up and prepare the ingredients and follow the editor’s method to make it! Don’t worry, your family will be satisfied with the meal!