How to make Doraemon cookies

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the method of making Doraemon cookies.

1. Set aside the raw materials.

2. Cut the butter into small pieces and soften it at room temperature.

3. Beat with an electric whisk until it turns white and lighter in color.

4. Add powdered sugar in batches and mix well. (I didn't have enough powdered sugar, so I added some regular white sugar, and the granules were a bit large.)

5. Add the egg yolks to the butter.

6. Stir and mix well.

7. Sift the low-gluten flour and milk powder into the butter.

8. Stir well.

9. Knead the dough into a smooth surface, wrap it in plastic wrap and refrigerate for half an hour.

10. After taking out the dough, use a rolling pin to roll it into a sheet and use a cookie cutter to press it into shape. (Make sure all cookies are of the same thickness.)

11. Use a knife to remove the cookie dough and place it on the baking tray.

12. Preheat the oven to 150°, middle layer, and bake for 15 minutes.

It is not difficult to make Doraemon cookies. You should be able to see it from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.