How to make shredded coconut balls

How to make shredded coconut balls

We often see food shows on TV and make ourselves envious. Here is how to make shredded coconut balls. Prepare the ingredients and start making them.

1.12 Prepare Materials

2.21 Eggs, sugar powder, softened butter at room temperature, put into mixing bowl

3. Beat with a whisk

4. Sift in low flour

5.1 Add 150g of coconut flakes

6.2 Mix well with a rubber spatula

7. Stir evenly and knead into a ball with your hands

8. Divide into 20 small portions, roll each portion into small balls with your hands, and coat the edges of the small balls with coconut flakes.

9. Line the baking tray with baking paper and place the prepared coconut balls on the baking paper.

10. Preheat the oven to 180 degrees, put the baking tray in, and bake at 180 degrees on the upper layer for 10 minutes

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the method of making coconut balls, if you can make it on your own, you will be able to live a healthier life.

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