How to cook lotus root and young chicken

How to cook lotus root and young chicken

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make lotus root and young chicken.

1. Wash the chicken, cut it into small pieces, and blanch it in water with ginger and cooking wine.

2. Wash the lotus root, cut it into slices as thick as two copper coins, slice the ginger, cut the green onion into sections, wash the peanuts and use

3. Place a clean pot, add a little oil, add ginger and green onion when it is 30% hot, stir-fry the chicken over medium heat until fragrant, add enough water, add lotus root slices and peanuts, bring to a boil over high heat, turn to low heat and simmer for 40 minutes, season and serve

The steps for cooking lotus root and young chicken have been introduced, so you can go into the kitchen and prepare to put it into practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.

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