How to make braised potato chips

How to make braised potato chips

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make braised potato strips.

1. Prepare all ingredients.

2.12 Peel the potatoes, cut them into strips and soak them in water.

3.21 Wash the red pepper, carrot and long beans and cut into strips.

4.1 Add the long beans and stir-fry for a while.

5.2 Heat the wok, add oil, add onion, ginger and garlic and stir-fry until fragrant.

6. After the long beans change color, pour in the potato strips and stir-fry.

7. After about 1 minute, when most of the potatoes turn transparent, add the carrot strips.

8. Add appropriate amount of salt and 1 spoon of light soy sauce and stir-fry until the flavors are absorbed.

9. Add half a bowl of water and half a spoonful of sugar, bring to a boil over high heat, and simmer over medium heat for 3 minutes.

10. When the soup is almost dry, add the red pepper and stir-fry.

11. After the red pepper changes color slightly, add a small amount of chicken essence and a few drops of sesame oil, then turn off the heat and serve.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make braised potato strips, you can really try it. It is not only delicious but also healthy.

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