How to make pumpkin dumplings with Chinese wine and wolfberry

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make fermented glutinous rice, wolfberry and pumpkin balls.

1.1 Use a spoon to mash the dough and add glutinous rice flour.

2.2 Slice the pumpkin and steam it.

3.1 Take out the dough and roll it into small balls.

4.2 Knead into dough.

5. Prepare all materials.

6. Put the dumplings into boiling water and cook until done.

7. After the small dumplings float up, add the fermented rice wine and cook for a while.

8. Add a little water starch.

9. Pour in the washed wolfberries and serve.

That’s all for today’s introduction to the pumpkin balls with fermented glutinous rice, wolfberry and other ingredients. Have you learned how to make them? If you are a housewife and like to cook, don't miss this opportunity and try it now.