How to make grilled sea sausage

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce to housewives a grilled sea cucumber that is suitable for family consumption.

1.1 Use cooking wine and ginger slices and marinate for about 20 minutes.

2.2 Use scissors to cut off the two ends of fresh sea cucumber, squeeze out its internal organs and wash it.

3.1 Added cumin seeds and cumin powder.

4.2 Seasonings prepared for barbecue.

5. Mix all kinds of seasonings well.

6. String bamboo sticks together. . Brush the remaining sauce onto the sea sausage skewers.

7. Wow, what a big plate full of food. Saliva is flowing. .

8. Preheat the oven to 250 degrees for 8 minutes. . Juicy grilled sea cucumbers, mouth-watering!

You should have learned how to make the grilled sea cucumber introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!