How to make accordion baked potatoes

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook a good dish. Today, I will show you how to make accordion-baked potatoes. Let's learn it well.

1. Ingredients: potatoes, bacon Seasoning: cumin powder, salt, olive oil

2.1 Cut the bacon into appropriate sizes.

3.2 Wash the potatoes and cut into thin slices, but do not cut off the bottom. (Put two chopsticks at the bottom when cutting)

4.1 Wrap it with tin foil. Put it in the oven, 250 degrees, middle layer, upper and lower fire, about 30 minutes.

5.2 Add cumin powder, salt and olive oil and mix well.

6. Peel off the tin foil and place the bacon between each potato slice. Sprinkle with cumin powder and salt and brush with olive oil.

7. Put it back into the oven without wrapping. 200 degrees, about 15 minutes.

Accordion roast potatoes may seem complicated, but if you put your heart into it, you can make it in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.