How to make mushroom paella

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make mushroom seafood rice.

1. Peel the prawns, pick out the dirt, and marinate with cooking wine, salt and chicken essence for a while.

2.1212Wash and slice the mushrooms.

3.2121Blanch the broccoli in boiling water and add a little salt to keep its color green.

4. Slice the hot dog sausage and crab sticks. These two things are to make the taste richer. If you don’t have them, you can omit them.

5. Stir-fry the prawns until they change color, then set aside.

6. Fry the mushrooms until soft and add a small amount of salt for seasoning.

7. Add rice and beat.

8. Stir-fry evenly and then add the prawns.

9. The fragrant mushroom and seafood fried rice is ready to be served. It is also delicious to eat it directly at this time.

10. Then turn this bowl of ordinary fried rice into fragrant baked rice. Place seafood fried rice in a baking dish and evenly distribute sausages and crab sticks.

11. Broccoli can be placed around the bowl.

12.Spread a layer of mozzarella cheese on the surface.

13. Preheat the oven to 180 degrees and bake on the middle layer for 15 minutes until the cheese is completely melted.

14. As soon as you open the oven, the rich aroma of cheese hits you.

After introducing all the steps of mushroom paella, you must have basically mastered it. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food.