How to make grilled chicken wings with sauce

Summer has just passed and the food delivery staff have gradually stopped coming. The fact that so many people order takeout shows how lazy modern people are. Although the weather was very hot recently, we cannot eat takeout every day. The oil and salt content in takeout food is seriously exceeded, which will cause illness in the long run. In order to live longer, you might as well go into the kitchen yourself and follow me to learn how to make grilled chicken wings with sauce.

1.1 Put the chicken wings in a container, mix with salt, cooking wine, cumin powder, chili powder and seafood sauce, cover and refrigerate to marinate for several hours.

2.2 Wash and drain the wings, and make two cuts on each one with a knife.

3. Place on a baking tray lined with tin foil, preheat the oven to 200 degrees and bake for 40 minutes, turning the chicken wings over in the middle.

4. Bake until the skin is crispy and the inside is tender, then serve.

Okay, that’s all I have to say about grilled chicken wings with sauce. Everyone, hurry up and prepare the ingredients and follow my method to make them! Don’t worry, your family will be satisfied with the meal!