How to make oil-free baked potato chips

How to make oil-free baked potato chips

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce a method of oil-free baked potato chips to friends who like cooking!

Cooking also requires a good mood. Let’s try to make this oil-free baked potato chips in a relaxed and happy mood. Enjoying the cooking process is what housewives love most.

<<:  How to make grilled chicken skewers with chives

>>:  How to make fried gluten

Recommend

How to grill pork chops

If you want to capture a man's heart, you mus...

How to make glutinous rice wrapped in fried dough sticks

When you come back from a day's work, you mus...

How to make pizza dough

After working hard every day, when you return hom...

How to make 100% Chinese Yamagata toast

Going out to restaurants to eat is a normal part ...

How to make homemade milk powder yogurt

Homemade milk powder yogurt is a healthy and gree...

Cream of mushroom soup with vegetables

Travel regularly as a reward to yourself. Going o...

How to cook long beans

We must develop the habit of cooking, so as to pr...

How to make Korean style spicy sauce fried kidney

If you want to make delicious food, you must prep...

How to make cherry tomato syrup

The pressure we face every day is very great. If ...

Rice and Black Pepper Meat Patties

Twenty years ago, you wouldn't have chosen yo...

How to make leek and carrot egg pancake

Some people say that whether a family is harmonio...

How to make the dragon and phoenix twin pizza

The taste of life lies in enjoying a delicious di...

How to make rose wine lotus paste snow skin mooncake

You can give yourself happiness, you can cook som...

How to make chili rice

Many of our friends often neglect eating and have...

How to make nine-section cake

Many of us want to learn how to cook, but we don’...