How to make barbecued pork ribs

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Now, let’s learn how to make barbecued pork ribs with barbecue sauce.

1.1 Put the ribs in a fresh-keeping box and add cooking wine and barbecue sauce

2.2 Soak the ribs in clean water for 30 minutes to remove the blood, then cut into 3 pieces and poke small holes in them with a fork to allow for flavoring. (I didn't have a large container, so I cut the ribs into pieces.)

3.1 Preheat the oven to 400F/200C, place the ribs on the grill, brush with marinade, and bake for 20 minutes. (Put tin foil on the baking sheet to make cleaning easier.)

4.2 Massage the ribs to coat them with sauce, cover them with a lid, and marinate them in the refrigerator for more than one day, turning them over during the marinade process.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of grilled short ribs with barbecued pork sauce, I believe most people will try it themselves.