How to make grilled chicken wings with sauce

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a recipe for grilled chicken wings with sauce. You will gain a lot after reading it carefully.

1. Wash the chicken wings and dry them or wipe off the moisture with a paper towel.

2.1 Add 1 tablespoon of light soy sauce, 1 teaspoon of dark soy sauce, 1 tablespoon of cooking wine, 2 teaspoons of honey, a little salt, 1 tablespoon of Daxida barbecue sauce, and chopped green onion, ginger and garlic into the container with the chicken wings, and rub them with your hands for a while. Then cover with plastic wrap and marinate in the refrigerator for a day. (You can marinate it in the morning before going to work and grill it when you get home in the evening)

3.2 Use a fork to prick the wings a few times to make them more flavorful.

4. Line the baking tray with tin foil, place the chicken wings on the grill, and brush barbecue sauce on both sides of the chicken wings.

5. Wrap the wing tips with tin foil. Preheat the oven to 200 degrees. Bake for 15 minutes, then take out and brush a layer of barbecue sauce on it. Continue baking for 15 minutes.

6. Give the barbecue sauce a try. A pack of this costs 4.8 yuan and can marinate 500 grams of meat.

The method of grilled chicken wings with sauce has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself.