How to make braised beer chicken

How to make braised beer chicken

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Well, I will introduce to you a braised beer chicken. You must try to make it yourself according to the steps below.

1. Cut the chicken into pieces and blanch it for later use

2. Fry the garlic, scallions, ginger and peppercorns in oil until fragrant. Turn on high heat and add the chicken and stir-fry for 1 minute.

3. Add cooking wine, light soy sauce, dark soy sauce, and 1 can of beer. If you feel the water level is not enough, you can add more hot water to keep the water level level with the ingredients.

4. Cover the lid and cook on low heat for 30-40 minutes. Turn on high heat to dry the remaining soup, add green pepper cubes and stir-fry evenly before serving.

Whether you have ever liked cooking or not, or even don’t know how to cook, now that you have seen the specific method of braised beer chicken, you will definitely gain something. So, put away your worries and take action now.

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