How to make small steamed bread with milk and red dates

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce to you the steamed buns with milk and red dates.

1.1 Add bean flour.

2.2 Put white flour in a large bowl first, then add corn flour.

3.1 Add a spoonful of baking soda.

4.2 Add chopped dates.

5. Add half a bag of yeast.

6. Add appropriate amount of white sugar.

7. Pour in a bag of milk and knead into dough, let it rise for 40 minutes.

8. Use your hands to shape it into small steamed buns, put it in a steamer and steam it on high heat for 30 minutes.

9. The milk-flavored and red date steamed buns are ready.

The health of the family is the biggest wish of housewives. So, do you also want to learn how to make this healthy and delicious milk-flavored and red date steamed bun that I’m introducing today? Go make one for your family right away.