Which vegetables go best with salmon?

When cooking salmon, if you want to pair it with some vegetables, you can add cucumbers, or some green vegetables and mushrooms, which are all good choices. If you want to make Thai salmon salad, you can add some peppers and some lime juice. In addition, onions and tomatoes are also good choices. You can also add a head of lettuce. Salmon has a relatively high nutritional value and has good health benefits for the body.

Which vegetables go best with salmon?

Salmon and scallops can be eaten raw. Conch and snail can be blanched in water with some beer. As for meat rolls, it is best to just blanch them in water. Overall, they are all hot pot ingredients. If you want a side dish, you can mash some cucumbers, add some vinegar and sugar; then you can make some green vegetables and mushrooms.

Salmon recipe

1. Thai salmon salad ingredients: 60 ml fish sauce, 60 ml lime juice, 9 grams brown sugar, 4 Thai chilies, diced, 680 grams salmon fillet, 5 ml olive oil, 1 onion, cut into thin slices, 1 large tomato, diced, 40 grams chopped fresh basil, 1 lettuce. Method: 1. Preheat the oven to 200 degrees. 2. Make the salad dressing by mixing fish sauce, lime juice, brown sugar, and chili in a small bowl and set aside. 3. Place the salmon fillets on a baking sheet and coat the fish with olive oil. Bake in preheated oven for 20 minutes or until fish is tender. Let cool for at least 15 minutes. 4. Put the salmon meat in a large bowl, use a fork to cut the fish into large pieces, add onions, tomatoes and basil, then pour the prepared salad dressing on it and gently stir to mix well. 5. Place the mixed salad on the lettuce leaves and serve. 2. Original grilled salmon