How to make brown sugar triangle buns

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, follow me and learn how to make brown sugar triangle buns.

1. Melt brown sugar in warm water

3.2 Mix medium flour and yeast powder

4.12 Use chopsticks to stir until it becomes flocculent

5.21 Knead into a ball

6. Shaping strips

7. Divide into small portions

8.1 Add appropriate amount of brown sugar

9.2 Take a small portion and flatten it

10. Sprinkle a small amount of flour to prevent sugar from leaking

11. Pinch the dough into a triangle shape and place it in a warm place to ferment.

12. Put the pot in cold water, steam for 10 minutes after the water boils over high heat

13. Simmer for 5 minutes before opening the lid

Today’s introduction to the brown sugar triangle bun ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.