How to make fried tofu

How to make fried tofu

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, I will introduce to you the method of making fried tofu.

1. Cut the tofu into thin rectangular slices and place them on a plate for later use.

2. Put the tofu in a frying pan and fry over low heat until both sides turn golden brown.

3. Scoop out and place on a plate for later use.

4. Leave a little oil in the original pan and stir-fry the scallions, ginger and garlic.

5. Add fresh soup, put in tofu, add salt, MSG, sugar and vinegar.

6. Change to low heat and simmer until the soup is almost gone.

7. Remove from heat and serve.

8. Remove from heat and place on a plate.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the instructions for making fried tofu, you will definitely want to try it yourself, so take action now.

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