Chicken ham French toast recipe

Chicken ham French toast recipe

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to follow me and learn how to make Chicken Ham French Toast.

1. Prepare the necessary materials.

2. Cut the chicken into thin slices and marinate with oil, salt, soy sauce, cooking wine and ginger.

3. Remove the edges of the bread slices and set aside.

4. Heat oil in a pan, add the marinated chicken and fry over low heat until fragrant.

5.Crack the eggs into a bowl and beat into a uniform egg liquid. (It is best to choose a larger, shallower bowl so that it is easier to dip the bread into the egg liquid)

6. Cut the ham into thin slices and set aside.

7. Place a slice of ham on the repaired toast.

8. Add a piece of fried chicken.

9. Cover with another slice of toast.

10. Dip both sides of the toast in egg liquid.

11. Put it in a frying pan and fry slowly over low heat.

12. Fry until both sides are golden brown and remove from the heat.

13. After it cools down slightly, cut it diagonally with a knife. (If there is too much oil, you can soak it up with paper towels.)

Today’s introduction ends here. I wonder if you have learned how to make chicken ham French toast? So as long as you follow the editor's steps, you will definitely succeed. Come on!

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