Pan-fried black pepper chicken steak

Pan-fried black pepper chicken steak

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to cook the dish Pan-fried black pepper chicken steak.

1.1 Add soy sauce, black pepper, sugar and salt to the chicken steak, mix well with your hands, and marinate for 15 minutes

2.2 Wash and dice the onion, blanch the broccoli in water, and slice the carrots

3.1 Heat a little oil in another pan and add diced onions

4.2 Put a little oil in the pan, heat it up, put the chicken fillet with the skin side down, turn it over after the skin turns yellow, and fry it over low heat until both sides are golden brown.

5. Add tomato sauce and stir-fry over low heat

6. Fry until the onion becomes soft and evenly coated with tomato sauce

7. Put a layer of lettuce in the lunch box and pour in the fried onion cubes

8. Add the chopped chicken and side dishes.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own pan-fried black pepper chicken chop in your own world.

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