How to make orange shortbread

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make orange-flavored shortbread.

1. Put 150g butter into a fresh-keeping bag

2. Roll into thin slices

3. Put the kneaded butter into the freezer to set, take 400g of flour

4. Add yeast water and knead into a smooth dough

5. Cover the kneaded dough with plastic wrap and place it in a warm place to ferment

6. Ferment until it is twice as large as before and then take it out

7. Knead the dough to release the air

8. Roll into thin rectangular slices

9. Take out the butter and spread it on the dough

10. “Make the quilt”

11. Orange sauce 100g

12. Apply evenly on the dough

13. Fold the coated dough in half, cut into 4cm.4cm pieces, and put into the oven

14. Take out after baking for 5 minutes and brush with egg yolk liquid

15. Bake for another ten minutes

After reading the specific method of making this orange-flavored shortbread introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!