How to make colorful shredded radish cake

How to make colorful shredded radish cake

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make colorful shredded radish pancakes.

1. White radish, red radish, carrot, heart-shaped radish

2.1 Salting

3.2 Shred the radish

4.12 Mixed

5.21 Squeeze out the water

6. Chop the green onions

7. Add chopped green onion and dried shrimp to shredded radish

8. Mix flour

9. Add two eggs to the flour and mix well

10. Add egg flour to shredded radish

11. Mix everything well

12. Add a small amount of oil to the pan, add a spoonful of shredded radish, and turn the shredded radish over when one side is done.

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, the food you make yourself still has a different taste. You can try to make the colorful shredded radish pancake yourself according to the introduction above.

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