How to make soft and sticky yam meatballs

How to make soft and sticky yam meatballs

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Then I will introduce to you a dish of soft and sticky yam meatballs. You must try to make it yourself according to the steps below.

1.1 Press the yam into paste while it is still hot

2.2 Wash and peel the yam and microwave on high heat for 10 minutes

3. Roll into a ball of moderate size and coat with bread crumbs

4. Make all the yam paste in turn

5. Heat the pan and pour in oil. When the oil is 50% to 60% hot, fry the yam balls.

6. Remove from the oil when the surface is golden brown

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this soft and sticky yam meatballs by yourself.

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