How to make stir-fried beef strips

How to make stir-fried beef strips

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce the method of stir-fried beef strips.

1. Add a little baking soda to the beef.

2. Then add a little water and mix well.

3. Use your hands to stir-fry until the beef is dry and let it sit for 30 minutes.

4. After 30 minutes, rinse the beef strips with clean water and squeeze out the moisture.

5. Add a few drops of Huadiao wine to the beef strips.

6. Add soy sauce, oyster sauce, sugar and MSG and mix well.

7. Mix the beef well and sprinkle some crushed black pepper on it.

8. Add appropriate amount of dry starch and mix well.

9. Finally, add a few drops of olive oil and mix well for later use.

10. Heat the wok and pour in cooking oil. Pour the marinated beef strips into the hot oil.

11. When the beef is slightly shaped, quickly stir it with chopsticks.

12. After the beef is broken up, stir-fry over high heat for a few times. When the beef starts to smell roasted, add the asparagus and winter bamboo shoots and stir-fry evenly.

13. After the asparagus is cooked, add the bell pepper and stir-fry for a few times before serving.

14. The dry-fried beef strips are ready after being stir-fried over high heat. It only takes a little over 1 minute from putting the meat into the pan to taking it out, which is very quick.

When you are resting, don’t always eat takeout or go out to eat. After all, video security is also a very big problem now. According to the above introduction, make your own stir-fried beef strips.

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