How to make pork floss crispy strips

How to make pork floss crispy strips

For most modern people, few people cook at home regularly because they are all very busy. And being busy also destroys their precious health. You should know that the food outside contains excessive amounts of oil and salt, and if you consume it for a long time you will get seriously ill. In order to prevent the occurrence of diseases, we must learn to cook for ourselves. Now, I will tell you about the method of making meat floss crispy strips.

1. Prepare all necessary materials

2. After the butter is softened, add sugar and salt and beat

3. Add the egg liquid three times and stir each time until it is completely mixed with the butter

4. Add low-gluten flour and meat floss and mix

5. Knead the dough

6. Roll into dough and cut into strips

7. Put baking paper on the baking tray and put the cut noodles into the baking tray. Heat at 170℃ for 15min

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple dish of crispy pork floss strips to show off your cooking skills to your wife and children.

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