Onion pork knuckle recipe

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make onion pork knuckles.

1.12 The seller cut the pig's trotter into large pieces

2.21 Bring a pot of water to a boil, add the pig's trotters, and let the blood come out

3.1 Heat the oil in a pan and sauté ginger and garlic slices

4.2 Take out the pig's trotter, cut the onion into large pieces, slice the ginger and garlic, and wash the star anise and tangerine peel.

5. Stir-fry the pig’s trotters

6. Add 2/3 of the onion pieces and stir-fry for a while

7. Add seasoning

8. Stir-fry all ingredients

9. Add tangerine peel, star anise and appropriate amount of water, cook over high heat for 30 minutes and then turn to low heat

10. When the pork knuckle is cooked to your desired softness, add the remaining onion pieces and cook for a while, then turn off the heat and serve.

A good mood for the day, of course, starts with breakfast in the morning. The delicious onion pork knuckle introduced to you today can put you in a good mood. The editor recommends that you try it.