How to make yellow peach jam

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of making yellow peach jam for friends who like cooking!

1.1 Put the yellow peaches into a food processor and blend them into puree.

2.2 Peel the yellow peach and cut into small pieces.

3. Put the yellow peach puree into the pot and add a piece of rock sugar.

4. Cook over low heat, stirring constantly, until the mixture becomes thick, then turn off the heat.

Today’s introduction to yellow peach jam ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.