Salmon Spiral Pasta Recipe

Salmon Spiral Pasta Recipe

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor will introduce salmon spiral noodles to you. You can make it yourself according to the steps below.

1. Wash the salmon and marinate both sides with a little salt for 15 minutes.

2.12 Then heat a little oil in a frying pan, put the salmon into the pan and fry on low heat, first fry the skin and sprinkle a little black pepper on it.

3.21 After frying the fish skin until golden and crispy, fry the fish meat on the other side and sprinkle a little black pepper on it.

4. Fry the fish until golden brown and cooked through. Avoid overcooking the fish or it will not be tender.

5. When frying the fish, put an appropriate amount of water in the pot and bring it to a boil, then add a little salt, then put the pasta in and cook.

6. Then take out the pasta and put it into the pan, stir-fry for a few times, and add a little dried basil leaves.

7. Add appropriate amount of whipped cream.

8. Stir-fry over low heat until only a little light cream sauce remains and then turn off the heat.

Today’s introduction to salmon spiral noodles ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.

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