How to make spicy marinated tofu

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the recipe of spicy braised tofu.

1. Prepare the white tofu

2.12 Cut into triangles as shown, with a thickness of about 1 cm

3.21 Cut tofu

4.12 Seasonings are ready

5.21 Put oil in the pot, when the oil temperature is 50% hot, put in the cut tofu slices

6. Fry until both sides are golden brown and remove from the pan

7. The fried tofu slices are also delicious when eaten dry.

8. Put water in the pot and pour in all the seasonings

9. Pour in dark soy sauce

10. Pour in salt

11. Pour in the fried tofu slices

12. Stir well with chopsticks

13. Put the pot in the rice cooker and start cooking for about 15 minutes

14. Soak the cooked tofu in the soup for an hour

15. Spicy dried tofu is ready

Spicy braised tofu is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.