The method of boiling pork liver is not as difficult as everyone thinks. Prepare the necessary things first, then start following the steps, and remember to control the heat well. 1.12 Wash the pig liver to remove blood. 2.21 Put the washed pork liver into boiling water to remove the blood. 3. Prepare the marinade ingredients. 4. Take a soup pot, put water in it, add marinade, soy sauce and salt and bring to a boil. The marinade ingredients can be put into a gauze bag and put into the pot. I was a bit lazy so I didn’t use a bag, haha… 5. Add the rinsed pork liver, seasoning and chicken essence, cover the pot and simmer on low heat for about 1 hour. 6. Braised pork liver. 7. Slice the braised pork liver and arrange on a plate. 8. Chili peppers can be eaten with sauce or dipping sauce. It is not complicated to make boiled pork liver. I believe that if you read the above carefully, you should gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try. |
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