The same dish will definitely taste different when cooked by different people. In addition to the differences in the human body, it is actually more of a difference in cooking methods. In fact, everyone wants to eat delicious food. So, let me introduce to you the specific method of making millet egg custard. 1.1 Put the washed millet into a pot, add appropriate amount of water, boil it and then simmer it on low heat. 2.2 Wash the millet in water. 3. After the millet porridge is cooked, add some brown sugar. 4. Beat the eggs in a bowl and mix well. 5. Slowly pour the beaten egg liquid into the millet porridge and bring to a boil. You must be tired of eating takeout all the time. Now that you know how to make millet egg custard, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world. |
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