How to make spinach with sesame sauce

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of making spinach with sesame sauce.

1.1 Boil in boiling water, remove from heat, cool and cut into sections for later use

2.2 Remove the yellow and old leaves of spinach, cut off the roots and wash

3.1 Beat an egg, spread it into an omelet and cut it into strips for later use

4.2 Wash the vermicelli and enoki mushrooms, blanch them, and cool them for later use.

5. Peel the garlic and mash it into a paste with a little salt

6. Add soy sauce and vinegar to sesame paste little by little, stirring until it becomes a paste. Add the mashed garlic and stir for later use.

7. Put the above ingredients in a large container and add the prepared sesame sauce.

8. Add a few drops of mustard oil and mix well before serving

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will surely impress others. Now, based on the introduction above, let’s make spinach with sesame sauce.